Prakash K. Chathoth

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ORCID

Inclusion identifies researchers whose recorded research contributions may inform their university’s understanding of its research community. It does not rank individual research quality or establish current employment.

Selected research works

Up to 100 highly cited works; DOI links open the original research. Counts reflect the collected record, not real-time citation totals.

1. Co-production versus co-creation: A process based continuum in the hotel service context

   2012 · 447 citations

2. The adoption of artificial intelligence and robotics in the hotel industry: prospects and challenges

   2020 · 387 citations

3. Co-creation and higher order customer engagement in hospitality and tourism services

   2016 · 331 citations

4. Smart City and Smart Tourism: A Case of Dubai

   2017 · 276 citations

5. Blockchain technology for smart city and smart tourism: latest trends and challenges

   2019 · 274 citations

6. Barriers affecting organisational adoption of higher order customer engagement in tourism service interactions

   2014 · 139 citations

7. The impact of information technology on hotel operations, service management and transaction costs: A conceptual framework for full-service hotel firms

   2006 · 137 citations

8. Strategic alliances: a hospitality industry perspective

   2003 · 100 citations

9. Employees' Perceptions of Organizational Trust and Service Climate: a Structural Model Combining Their Effects On Employee Satisfaction

   2007 · 82 citations

10. Strategic management research in hospitality and tourism: past, present and future

    2014 · 81 citations

11. An exploratory study examining information technology adoption and implementation in full-service restaurant firms

    2006 · 76 citations

12. Intern newcomers’ global self-esteem, overall job satisfaction, and choice intention: Person-organization fit as a mediator

    2010 · 70 citations

13. The effect of environment risk, corporate strategy, and capital structure on firm performance: An empirical investigation of restaurant firms

    2006 · 65 citations

14. From goods-service logic to a memory-dominant logic: Business logic evolution and application in hospitality

    2018 · 61 citations

15. Strategic management for hospitality and tourism

    2019 · 57 citations

16. The effects of festival impacts on support intentions based on residents’ ratings of festival performance and satisfaction: a new integrative approach

    2014 · 56 citations

17. Situational and personal factors influencing hospitality employee engagement in value co-creation

    2020 · 52 citations

18. Assessing dimensions of organizational trust across cultures: A comparative analysis of U.S. and Indian full service hotels

    2010 · 51 citations

19. Core self-evaluations and job performance: The mediating role of employees’ assimilation-specific adjustment factors

    2012 · 36 citations

20. Does corporate growth really matter in the restaurant industry?

    2006 · 36 citations

21. Core Curricular Issues in Hospitality and Tourism Education - Present Structure and Future Directions

    2007 · 32 citations

22. An Interactional Approach to Organizations’ Success in Socializing Their Intern Newcomers: The Role of General Self-Efficacy and Organizational Socialization Inventory

    2010 · 32 citations

23. Exploring memorable experiences in luxury hotels

    2024 · 31 citations

24. Information and Communications Technologies in Tourism 2009

    2009 · 23 citations

25. Conceptualization of value co-creation in the tourism context.

    2014 · 20 citations

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