RESEARCHER PROFILE

Fábio Gomes Teixeira

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Instituto de Tecnologia de Alimentos

Nanocomposite Films for Food PackagingNatural Fiber Reinforced CompositesMicrobial Inactivation MethodsConsumer Packaging Perceptions and TrendsAdvanced Cellulose Research Studies

Fábio Gomes Teixeira works in Nanocomposite Films for Food Packaging, Natural Fiber Reinforced Composites, Microbial Inactivation Methods, Consumer Packaging Perceptions and Trends, Advanced Cellulose Research Studies. Recorded institutional associations include Instituto de Tecnologia de Alimentos, Universidade Federal do Maranhão.

13Publications
329Citations
5H-index

ORCID

Inclusion identifies researchers whose recorded research contributions may inform their university’s understanding of its research community. It does not rank individual research quality or establish current employment.

Selected research works

Up to 100 highly cited works; DOI links open the original research. Counts reflect the collected record, not real-time citation totals.

  1. Starch/PVA-based nanocomposites reinforced with bamboo nanofibrils

    2015 · 159 citations

  2. High moisture strength of cassava starch/polyvinyl alcohol-compatible blends for the packaging and agricultural sectors

    2015 · 66 citations

  3. Effect of the nano-fibrillation of bamboo pulp on the thermal, structural, mechanical and physical properties of nanocomposites based on starch/poly(vinyl alcohol) blend

    2018 · 62 citations

  4. Food-Package-Processing relationships in emerging technologies: Ultrasound effects on polyamide multilayer packaging in contact with different food simulants

    2022 · 28 citations

  5. Effect of ohmic heating on the structure and properties of flexible multilayer packaging

    2024 · 8 citations

  6. Impact of ohmic heating conditions on the behavior of metallized flexible packaging

    2025 · 4 citations

  7. Mechanical and thermal enhancement of mono- and bilayer PVA/xanthan gum films via cellulose nanofibrils and corona treatment

    2026 · 2 citations

  8. Packaging Materials for Heat Processed Foods

    2025 · 0 citations

  9. Termossoldagem: um panorama da resistência da abertura de embalagens on the go

    2022 · 0 citations

  10. Importância da resistência da termossoldagem a quente (hot tack) em embalagens plásticas

    2024 · 0 citations

  11. Performance of packaging for fruits and vegetables: case study of strawberries

    2026 · 0 citations

  12. Sugarcane bagasse-derived xanthan gum improves polyvinyl alcohol films for food packaging

    2026 · 0 citations

  13. Quality indicators in colonoscopies performed in digestive endoscopy services in northeast Brazil

    2026 · 0 citations

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