Izabela Dutra Alvim

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ORCID

Inclusion identifies researchers whose recorded research contributions may inform their university’s understanding of its research community. It does not rank individual research quality or establish current employment.

Selected research works

Up to 100 highly cited works; DOI links open the original research. Counts reflect the collected record, not real-time citation totals.

1. Influence of carrier agents on the physicochemical properties of blackberry powder produced by spray drying

   2012 · 211 citations

2. Peach juice processed by the ultrasound technology: Changes in its microstructure improve its physical properties and stability

   2016 · 194 citations

3. Storage Stability of Spray-Dried Blackberry Powder Produced with Maltodextrin or Gum Arabic

   2013 · 190 citations

4. Encapsulating anthocyanins from Hibiscus sabdariffa L. calyces by ionic gelation: Pigment stability during storage of microparticles

   2017 · 178 citations

5. Release of anthocyanins from the hibiscus extract encapsulated by ionic gelation and application of microparticles in jelly candy

   2018 · 127 citations

6. Comparison between the spray drying and spray chilling microparticles contain ascorbic acid in a baked product application

   2015 · 126 citations

7. Microparticles obtained by complex coacervation: influence of the type of reticulation and the drying process on the release of the core material

   2010 · 115 citations

8. Addition of quinoa and amaranth flour in gluten-free breads: Temporal profile and instrumental analysis

   2015 · 103 citations

9. Comparative study of the properties of soy protein concentrate films containing free and encapsulated oregano essential oil

   2019 · 89 citations

10. Umami Ingredient: Flavor enhancer from shiitake (Lentinula edodes) byproducts

    2020 · 73 citations

11. Solid lipid microparticles produced by spray chilling technique to deliver ginger oleoresin: Structure and compound retention

    2015 · 69 citations

12. Stability of Hibiscus Extract Encapsulated by Ionic Gelation Incorporated in Yogurt

    2019 · 69 citations

13. Encapsulation optimization and pH- and temperature-stability of the complex coacervation between soy protein isolate and inulin entrapping fish oil

    2019 · 68 citations

14. Mechanical properties and water vapour permeability of hydrolysed collagen–cocoa butter edible films plasticised with sucrose

    2012 · 66 citations

15. Plant proteins at low concentrations as natural emulsifiers for an effective orange essential oil microencapsulation by spray drying

    2020 · 66 citations

16. Solid lipid microparticles containing water-soluble compounds of different molecular mass: Production, characterisation and release profiles

    2007 · 63 citations

17. Innovative strategy based on combined microencapsulation technologies for food application and the influence of wall material composition

    2018 · 59 citations

18. Use of the spray chilling method to deliver hydrophobic components: physical characterization of microparticles

    2013 · 48 citations

19. Composição centesimal e valor protéico de levedura residual da fermentação etanólica e de seus derivados

    2003 · 46 citations

20. Microencapsulation of green tea polyphenols by ionic gelation and spray chilling methods

    2019 · 44 citations

21. Incorporation of Oregano Essential Oil Microcapsules in Starch‐Poly (Butylene Adipate Co‐Terephthalate) (PBAT) Films

    2019 · 40 citations

22. Production and characterization of palm oil microcapsules obtained by complex coacervation in gelatin/gum Arabic

    2018 · 39 citations

23. Incorporation of microencapsulated hydrophilic and lipophilic nutrients into foods by using ultrasound as a pre-treatment for drying: A prospective study

    2019 · 36 citations

24. Controlled Release of Protein from Hydrocolloid Gel Microbeads Before and After Drying

    2004 · 33 citations

25. Encapsulation of pomegranate polyphenols by ionic gelation: Strategies for improved retention and controlled release

    2023 · 32 citations

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