RESEARCHER PROFILE

Норматов Анвар Мирзаевич

← Back to Tashkent Chemical-Technological Institute

Н

Tashkent Chemical-Technological Institute

Food composition and propertiesEssential Oils and Antimicrobial ActivityFood and Agricultural SciencesMedicinal Plant ResearchNanoparticles: synthesis and applications

Норматов Анвар Мирзаевич works in Food composition and properties, Essential Oils and Antimicrobial Activity, Food and Agricultural Sciences, Medicinal Plant Research, Nanoparticles: synthesis and applications. Recorded institutional associations include Tashkent Chemical-Technological Institute.

14Publications
3Citations
1H-index

Inclusion identifies researchers whose recorded research contributions may inform their university’s understanding of its research community. It does not rank individual research quality or establish current employment.

Selected research works

Up to 100 highly cited works; DOI links open the original research. Counts reflect the collected record, not real-time citation totals.

  1. Chemical Composition and Antimicrobial Activity of Essential Oils from Horse Chestnut Flowers

    2024 · 3 citations

  2. СВЧ-УСТАНОВКА ДЛЯ ВЛАГОТЕПЛОВОЙ ОБРАБОТКИ ХЛОПКОВОЙ МЯТКИ

    2020 · 0 citations

  3. Effect of Biohumus on Agrochemical Properties of Soil, Fertility and Plant Productivity in Greenhouse Conditions

    2022 · 0 citations

  4. Analysis of differences of wheat varieties of Uzbekistan and Belarus

    2023 · 0 citations

  5. PREPARATION OF STEVIA EXTRACT USED IN THE FOOD INDUSTRY AND ITS ANTIMICROBIAL ACTIVITY

    2024 · 0 citations

  6. DEVELOPMENT OF THE SYNTHESIS PROCESS FOR ELLAGIC ACID EXTRACTION FROM MACLURA POMIFERA AND ITS CHROMATOGRAPHIC ANALYSIS

    2025 · 0 citations

  7. Influence of Using Groundwater in Preparation of Wheat Grain for Flour Milling on Yield and Technological Properties of Flour

    2025 · 0 citations

  8. LAVLAGI (BETA VULGARIS)OʻSIMLIGINING BIOKIMYOVIY TAHLILINI AMALGA OSHIRISH VA UNING ASOSIDA TABIIY KOSMETOLOGIK PREPARAT OLISH

    2026 · 0 citations

  9. QUALITATIVE AND QUANTITATIVE ANALYSIS OF COLLAGEN PROTEIN

    2026 · 0 citations

  10. ИССЛЕДОВАНИЕ ВЛИЯНИЯ ЭЛЛАГОВОЙ КИСЛОТЫ, ВЫДЕЛЕННОЙ ИЗ ПЛОДОВ Maclura pomifera, НА РЕОЛОГИЧЕСКИЕ СВОЙСТВА ХЛЕБНОГО ТЕСТА

    · 0 citations

  11. THE EFFECT OF ELLAGIC ACID ISOLATED FROM MACLURA POMIFERA FRUIT ON THE STALING DYNAMICS DURING THE STORAGE OF BREAD PRODUCTS

    2026 · 0 citations

  12. Comparative Kinetic Analysis of Butyrylcholinesterase Activity in Moroccan and Oasis Locusts (Gampsocleis Buergeri)

    2026 · 0 citations

  13. CELLULAR SENESCENCE: MOLECULAR MECHANISMS AND SENOLYTIC AND SENOMORPHIC STRATEGIES

    2026 · 0 citations

  14. On the Synthesis of Antibiotics for Agriculture

    2022 · 0 citations

← Return to the university profile