RESEARCHER PROFILE
Aishath Naila
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Waikato Institute of Technology
Aishath Naila works in Bee Products Chemical Analysis, Meat and Animal Product Quality, Polyamine Metabolism and Applications, Agricultural and Biological Research, Food and Agricultural Sciences. Recorded institutional associations include Waikato Institute of Technology, Massey University.
51Publications
1,054Citations
12H-index
Inclusion identifies researchers whose recorded research contributions may inform their university’s understanding of its research community. It does not rank individual research quality or establish current employment.
Selected research works
Up to 100 highly cited works; DOI links open the original research. Counts reflect the collected record, not real-time citation totals.
Control of Biogenic Amines in Food—Existing and Emerging Approaches
2010 · 507 citationsClassical and novel approaches to the analysis of honey and detection of adulterants
2018 · 142 citationsA review on global metal accumulators—mechanism, enhancement, commercial application, and research trend
2019 · 90 citationsOptimization of protein yields by ultrasound assisted extraction from Eurycoma longifolia roots and effect of agitation speed
2018 · 43 citationsBiogenic amines and potential histamine – Forming bacteria in Rihaakuru (a cooked fish paste)
2011 · 42 citationsPrediction of the amount and rate of histamine degradation by diamine oxidase (DAO)
2012 · 36 citationsSugar profile and enzymatic analysis of stingless bee honey collected from local market in Malaysia
2020 · 23 citationsThe effect of storage condition on physicochemical properties of some stingless bee honey collected in malaysia local market
2022 · 18 citationsPhysicochemical and Microbiological Analysis of Stingless Bees Honey Collected from Local Market in Malaysia
2019 · 16 citationsAnalysis of Adulterants in International Honey Available in The Maldives
2021 · 13 citationsHistamine stability in Rihaakuru at −80, 4 and 30°C
2012 · 12 citationsChemistry and microbiology of traditional Rihaakuru (fish paste) from the Maldives
2010 · 12 citationsHistamine Degradation by Diamine Oxidase, Lactobacillus and Vergibacillus halodonitrificans Nai18
2012 · 12 citationsSequential extraction of saponins from Eurycoma longifolia roots by water extraction and ultrasound-assisted extraction
2018 · 12 citationsEffect of microwave assisted hydrodistillation extraction on extracts of Ficus deltoidea
2018 · 12 citationsProduction of Lip Balm From Stingless Bee Honey
2018 · 12 citationsDevelopment of paper based amperometric biosensor for glucose content measurement in Malaysian Stingless Bee Honey
2020 · 9 citationsMicrobiological and Physiochemical Quality of Honey Imported into the Maldives
2022 · 7 citationsEmerging Approach: Reduce Histamine Poisoning with Diamine Oxidase
2014 · 6 citationsOptimization of protein yields in water extracts of Jackiopsis ornata roots by response surface methodology using microwave assisted extraction (MAE)
2019 · 6 citationsImpedance microbiology and microbial screening strategy for detecting pathogens in food
2014 · 4 citationsFatty Acid Composition in Local and International Food Products Available in the Maldives
2021 · 4 citationsPotential of Red Mud as an Adsorbent for Nitrogen and Phosphorous Removal in the Petrochemical Industry Wastewater
2018 · 3 citationsDegradation of histamine in tuna soup by diamine oxidase (DAO)
2011 · 2 citationsEffect of Solid to Water Ratio, Time and Temperature on Aqueous Extraction of Gallic Acid from Labisia pumila var alata of Malaysia
2020 · 2 citations
